If you’ve been around here for a while, you know I love to talk about how to make plant-based eating more nourishing, satisfying, and delicious. One of the most common questions I get from clients or through social media is…
Vegan Caesar Salad Recipe with Crispy Chickpeas
Before I went vegan, caesar salad was one of my all-time favorite foods. I was never a huge fan of salads, but there’s something about caesar salad that makes it so much heartier than the rest. When I decided to…
Vegan Carrot Muffin Recipe
There’s something about carrot anything that screams springtime to me, and this easy vegan carrot muffin recipe is no exception. I set out to make this recipe because I was craving my Mom’s homemade carrot cake. She’s pretty famous amongst…
Vegetable Stock Recipe
Homemade vegetable stock always seemed like one of those challenging recipes to make, before I actually tried making it. Spoiler alert: it’s actually one of the easiest recipes that you could make. I hesitate to even call it a recipe…
Easy Vegan Cashew Tofu
This week, I’ve been seriously craving Thai food, specifically cashew tofu. Maybe it’s because I haven’t had it in a while, or because it’s comfort food to me since I usually have it when I’m with my family, but either…