I first fell in love with Greek lemon potatoes when I had them at a restaurant in Halifax. Ever since then, I’ve been hooked. There’s something about the pairing of the acidity of the lemon, earthiness of olive oil and…
Easy Vegan Overnight Oats
It’s no secret that I love to cook. But first thing in the morning when I’m trying to get started on work? Probably not (unless it’s a loaf of sourdough bread!). I’m constantly looking for quick and easy breakfast recipes…
Vegan Watermelon ‘Poke’ Recipe
If you know me, you probably know I’m obsessed with watermelon. So any excuse to add it to a recipe is fine with me! Cue this vegan watermelon ‘poke’ recipe! Main ingredients used Watermelon: Marinated watermelon is the main ingredient…
Miso Florida Orange Juice Noodles Recipe [Vegan + Gluten-Free]
Summer is almost here in Toronto, which means that I’m starting to crave cold food pretty much exclusively. Bring on all the sandwiches, dips, hearty salads, and cold noodle bowl recipes like this Miso Florida Orange Juice Noodles Recipe! I…
Vegan Burrito Bowl with Spicy Lime Sauce [Easy, Vegan + Gluten-Free]
Vegan burrito bowls have been one of my go-to meals for years. I love that all of the components can be prepped separately and thrown together when you need them. They’re also super customizable, meaning if there are some veggies…