Is there anything more comforting than a bowl of pasta? I don’t think so. While I love a classic lentil bolognese sauce or a vegan mac n’ cheese, sometimes I want something a little lighter- Cue this white bean and…
Archives for April 2020
Balanced Plant-Based Eating [How to Feel Nourished & Satisfied]
If you’ve been around here for a while, you know I love to talk about how to make plant-based eating more nourishing, satisfying, and delicious. One of the most common questions I get from clients or through social media is…
Vegan Caesar Salad Recipe with Crispy Chickpeas
Before I went vegan, caesar salad was one of my all-time favorite foods. I was never a huge fan of salads, but there’s something about caesar salad that makes it so much heartier than the rest. When I decided to…
Vegan Carrot Muffin Recipe
There’s something about carrot anything that screams springtime to me, and this easy vegan carrot muffin recipe is no exception. I set out to make this recipe because I was craving my Mom’s homemade carrot cake. She’s pretty famous amongst…