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Recipes
Recipes by Type
Breakfast
Desserts
Main Dish
Smoothies & Drinks
Snacks
Recipes by Ingredient
Avocado
Beans & Legumes
Berries
Butternut Squash
Coconut Milk
Edamame
Kale
Oats
Seeds (Chia, Flax, Hemp)
Sweet Potato
Tahini
Tofu
Recipe Index
All Recipes
About
About Lauren McNeill, RD MPH
About Tasting to Thrive
Contact
Work with Me
Cookbook
Newsletter
10 Minute No-Bake Chocolate Peanut Butter Oat Bars
25-Minute Vegan “Chicken” Noodle Soup with Tofu
15-Minute Sundried Tomato Creamy Vegan Tofu Pasta Sauce
Easy Arugula and Pomegranate Salad with Crispy Lentils
Crispy Lentils for Salad, Snacks & More!
Creamy Vegan Coconut Pudding with Tofu
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