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Jar labeled peanut lime sauce with a lime in the background
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The Best Peanut Sauce for Noodles, Tofu and More!

Creamy, nutty and tangy-sweet, The Best Peanut Sauce for Noodles, Tofu and more comes together in less than 5 minutes and uses ground ginger and garlic powder for a super easy addition to any healthy tofu recipe, noodle bowl, or stir fry! Simply dump all of the ingredients into a bowl, whisk until smooth and enjoy this quick peanut dipping sauce!
Course dip, Salad Dressing, sauce
Cuisine American
Diet Vegan, Vegetarian
Keyword 5 Minute Recipe, 5-minute peanut butter sauce, best peanut sauce recipe for noodles, creamy peanut noodle sauce, Dipping Sauce, easy tofu peanut sauce, healthy dressing, Healthy Peanut Sauce, quick peanut dipping sauce, Quick Peanut Sauce, sauce, vegan peanut sauce recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings 4
Calories 225kcal
Author Lauren McNeill, RD

Equipment

  • 1 Small bowl
  • 1 Whisk

Ingredients

  • 1/2 cup natural peanut butter
  • 1 tbsp soy sauce
  • 1 tbsp maple syrup or other sweetener
  • 1/4 cup soy milk *or more or less based on how thin your peanut butter is
  • 1/2 tbsp sesame oil
  • 1 tsp sriracha
  • 1 lime juiced
  • 1/2 tsp ground ginger
  • 1/2 tsp garlic powder

Instructions

  • Add all of the ingredients to a bowl and whisk together until smooth, adding a little more soy milk if you want it thinner, or a little more peanut butter if you want it thicker! Enjoy!

Notes

  • The exact amount of soy milk or peanut butter you need will depend on how runny your peanut butter is. If the sauce is too thick, add another splash of soy milk! If it's too thin, add a little more peanut butter. You can also add more or less of any of the ingredients based on your taste preferences!

Nutrition

Serving: 0.25recipe | Calories: 225kcal | Carbohydrates: 11g | Protein: 9g | Fat: 18g | Saturated Fat: 2g | Sodium: 260mg | Fiber: 3g
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