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Sundried Tomato & Hummus Toast
This Hummus Sundried Tomato Toast boasts 25 grams of protein per serving and only takes 5-minutes to make! Perfect for those busy mornings or when you need a quick snack.
Course
Breakfast, lunch, Main Course, Snack
Cuisine
American
Keyword
breakfast, easy breakfast recipe, hummus toast, sundried tomato and hummus toast, vegan breakfast recipe
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
1
Author
Lauren McNeill, RD
Ingredients
2
pieces
whole wheat toast
3
tbsp
hummus
1/3
cup
steamed edamame
2
tbsp
sundried tomatoes, sliced
1/2
cup
arugula or field greens
1
tbsp
nutritional yeast
salt and pepper to taste
Instructions
Toast your bread to your desired level of crispiness. Spread 1.5 tbsp of hummus on each piece of toast.
Top each slice with half of the edamame, sundried tomatoes, greens and nutritional yeast. Season with salt and pepper (optional) and enjoy!