Easy Peanut Noodle Bowl
This easy peanut noodle bowl is the perfect cold meal to pack in a lunch box.
Servings 1
Ingredients
- 1/4 packet buckwheat noodles
- 1/2 cup edamame
- 1 serving peanut lime sauce Get in my free easy vegan sauces ebook
- 2 carrots grated
- 1/2 cucumber grated
- sesame seeds optional
Instructions
- Put 1.5 L of water in the kettle to boil
- Meanwhile, whisk together all ingredients for peanut lime dressing (see note above about getting peanut lime dressing)
- Once water has boiled, add edamame and buckwheat noodles to a large bowl and pour water over noodles and edamame. Let sit for about 5 minutes, or until cooked through
- Meanwhile, grate carrots, cucumber and whatever other veggies you like
- Drain and rinse edamame and buckwheat noodles
- Combine buckwheat noodles, peanut lime sauce and veggies in a bowl and stir to combine. Top with sesame seeds if desired
