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Vegan Pumpkin Spice Latte
This homemade vegan pumpkin spice latte is packed with classic fall flavors
Course
Appetizer, Breakfast, Dessert, Snack
Cuisine
American
Keyword
Coffee, Fall Drink, Pumpkin Spice Latte, Vegan Pumpkin Spice Latte
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
2
Coffees
Author
Lauren McNeill, RD
Ingredients
2
cups
steeped coffee
Can sub with 2-4 shots of espresso
3/4
cup
plant-based milk
I prefer oat, coconut or soy milk
2
tbsp
pumpkin purée
1
tbsp
maple syrup
Or sweetener of choice
1/4
tsp
pumpkin spice
See notes for details
1/2
tsp
vanilla extract
Instructions
Add all ingredients to a small saucepan over medium heat. Whisk all ingredients together to combine, and heat until hot. Serve and enjoy!
Notes
To learn how to make your own pumpkin spice mix,
watch this Reel!