Creamy Maple Dijon Salad Dressing
This easy vegan Creamy Maple Dijon Salad Dressing takes 5-minutes to make and is packed with flavor, healthy fats and is delicious on almost any salad recipe!
Ingredients
- 1/3 cup tahini
- 1/2 tsp garlic powder
- 1 tbsp nutritional yeast
- 1 tbsp maple syrup
- 1 tbsp dijon mustard
- 1 lemon juiced
- 1/4 tsp salt or to taste
- 1/4 tsp pepper or to taste
- 2 tbsp water plus more as needed, adding 1 tbsp at a time
Instructions
- In a small bowl, whisk together all ingredients. Depending on how runny your tahini is, you may need to add additional water 1 tbsp at a time.
- Refrigerate leftovers in an airtight container for up to 6 days.
