Cilantro Lime Edamame Dip
This Cilantro Lime Edamame Dip is packed with plant-based protein and makes a delicious snack paired with tortilla chips, veggies or crackers!
Servings 2 cups
Equipment
- Food processor or high speed blender
Ingredients
- 2 cups steamed, shelled edamame I used frozen and microwaved to steam
- 3 tbsp olive oil
- 1/3 cup packed cilantro
- 1 lime, juiced
- 1 clove garlic
- 3/4 tsp salt
- 1/4 cup water plus more as needed
Instructions
- Add all ingredients to a food processor or high speed blender and blend until smooth.
