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Vegan Pumpkin Spice Latte

This homemade vegan pumpkin spice latte is packed with classic fall flavors

Course Appetizer, Breakfast, Dessert, Snack
Cuisine American
Keyword Coffee, Fall Drink, Pumpkin Spice Latte, Vegan Pumpkin Spice Latte
Prep Time 10 minutes
Total Time 10 minutes
Servings 2 Coffees
Author Lauren McNeill


  • 2 cups steeped coffee Can sub with 2-4 shots of espresso
  • 3/4 cup plant-based milk I prefer oat, coconut or soy milk
  • 2 tbsp pumpkin purée
  • 1 tbsp maple syrup Or sweetener of choice
  • 1/4 tsp pumpkin spice See notes for details
  • 1/2 tsp vanilla extract


  1. Add all ingredients to a small saucepan over medium heat. Whisk all ingredients together to combine, and heat until hot. Serve and enjoy!

Recipe Notes

To learn how to make your own pumpkin spice mix, watch this Reel!