The holidays are meant to be a beautiful time of year, but they can also be stressful. More social engagements, the pressure to spend more money, and exposure to more indulgent food and drinks than usual might leave you feeling…
Maple Glazed Carrots and Roasted Brussel Sprouts Recipe
This maple glazed carrots and roasted brussel sprouts recipe has been a favorite holiday side of mine for a while, but for some reason, I’ve never thought to share the recipe. Until now! I think most people have the misconception…
Easy Vegan Butter Chickpeas
When the temperatures start to drop in the fall and winter, the first thing I crave is hearty, warming curries. Maybe it’s the temperature of the food, or maybe it’s the warming spices like ginger and garam masala, but this…
Eating Vegan During the Holidays >> My Tips
Recently, I’ve had an influx of questions from both clients and through DM’s on Instagram asking me how to be vegan during the holidays. While we all love to have new vegan recipes (which I have plenty of here and…
Creamy Vegan Rosé Pasta
There’s something about warming, hearty pasta recipes once the temperature gets a little cooler, and this vegan rosé pasta is no exception. This recipe is the perfect balance of creamy, garlicy and savory. I added mushrooms to the sauce to…
Easy Vegan Brownies – Vegan, Gluten-Free, Refined Sugar Free
It’s mid-November, which means it’s officially time for the holiday season, and officially time for easy vegan brownies. Whether you think starting the holiday season right after Remembrance Day (or Veterans Day for my American friends) is excessive or not,…
Easy Vegan Mac and Cheese
There’s something about easy, creamy vegan mac and ‘cheese’ that just brings me straight back to childhood. As the days are getting shorter here, I’m starting to crave more comforting, hearty meals, and this vegan mac and ‘cheese’ totally hits…
Easy Vegan & Gluten-Free Pancakes
There’s something special about easy, vegan and gluten-free pancakes. I absolutely love whipping up pancakes on a weekend morning, but I hate how they can feel like they take forever to make. Cue these easy, vegan and gluten-free pancakes! The batter for…
Garlic Tofu Fall Harvest Bowl
Let’s just admit it- tofu gets a bad rap. And to be honest, it can be incredibly bland or really delicious. This garlic tofu is really delicious. I created this recipe for all of those who think tofu is gross…
Vegan Sundried Tomato and Coconut Braised Chickpeas
Excuse me while I eat these vegan sundried tomato and coconut braised chickpeas every day for the rest of Fall. This recipe is creamy, decadent, and so, so easy to make. I shared this recipe on my Instagram about a…
8 Tips for Cooking for One
Cooking for one can sometimes feel like a useless task, but I promise you it’s not. Taking the time to cook for ourselves nourishes our body and can be a form of self-care. You deserve to eat good food, whether…
Pumpkin Spice Muffin Tops >> Vegan, Gluten-Free, Refined Sugar-Free
Give me anything pumpkin spice this time of year and I’m a happy camper. At the beginning of fall, I knew I wanted to share an easy pumpkin spice muffin recipe, and there’s something comforting about pumpkin spice muffins that…